Just Egg

The specifics

120 calories
9g
fat
11g
protein
1g
carbs
0mg
cholesterol

Ingredients

Water, Mung Bean Protein, Expeller-Pressed Canola Oil, Salt, Tetrasodium pyrophosphate, sugar (tapioca syrup solids, maltodextrin, sugar), Potassium citrate, Nisin, Carotene, Gellan gum, Dehydrated onion, Turmeric, Transglutiminase

Nutrition facts

Serving size 3 Tbsp (44mL)Amount% Daily Value*
Calories120
Calories from Fat45
Total Fat9g12%
Saturated Fat0.5g3%
Trans Fat0g
Polyunsaturated Fat2.5g
Monounsaturated Fat3g
Cholesterol0mg0%
Sodium450mg8%
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugars0g
Protein11g5%
Vitamin D0%
Calcium0mg0%
Iron1.25mg7%
Potassium150mg4%

* The percent daily values tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Just Egg

The chef’s kiss of egg.
Use it to make pillowy omelettes, delicious French toast and scrambles so good you’ll accidentally eat healthy.
plant based icon
non-gmo icon
cholesterol free icon
protein icon
no artificial flavors icon
Kiss cholesterol goodbye.
  • Plant-based

  • Non-GMO

  • No bird flu

  • No cholesterol

  • 5g of protein

  • No artificial flavors

Our eggs are even better in recipes

How to scramble Just Egg

Scramble Just Egg like you would any other egg. But if it’s been a while, here’s a crash course:

Preheat
 a non-stick skillet over medium to medium-high
 heat. Lightly coat with butter or oil.

Shake the bottle very
 well, then pour the Just Egg into the pan.
 Use a stiff spatula to occasionally scrape and
 pull the mixture across the pan, until the liquid
 is cooked through.

Any questions?

    We also have an egg you can throw in the toaster. Did we just make breakfast unskippable?

    Just Egg Folded

    We also have an egg you can throw in the toaster. Did we just make breakfast unskippable?
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