Chili Crisp Breakfast Burrito

Loaded with fluffy plant-based eggs, edamame and shiitake mushrooms, all tied together with Sichuan chili crisp sauce.

The specifics

290 calories
11g
protein
0mg
cholesterol

Ingredients

Tortilla (enriched wheat flour [wheat flour, malted barley, iron, thiamine mononitrate, riboflavin], water, organic canola oil, baking powder [monocalcium phosphate, sodium bicarbonate, corn starch]), Just Egg (water, mung bean protein, expeller-pressed canola oil, corn starch, contains less than 2% of baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], carrot extractives [color], dehydrated garlic, dehydrated onion, salt, transglutaminase, turmeric extractives [color]), Shiitake Mushrooms, Shelled Edamame, Carrots, Sichuan Chili Crisp (rapeseed oil, soybean oil, dried chili pepper, fermented black bean, garlic, sesame oil, salt, shallots, mushroom powder, ginger, seaweed, Sichuan pepper, spices), Red Bell Peppers, Corn Starch. Contains Sesame, Soy, Wheat.

Nutrition facts

Serving size 1 package (156g)Amount% Daily Value*
Calories290
Total Fat12g16%
Saturated Fat1g5%
Trans Fat0g
Polyunsaturated Fat3g
Monounsaturated Fat5g
Cholesterol0mg0%
Sodium410mg20%
Total Carbohydrate33g12%
Dietary Fiber3g9%
Sugars<1g
Protein11g12%
Vitamin D2%
Calcium2%
Iron15%
Potassium4%

* The percent daily values tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Handcrafted • Plant-based • Egg-free • Cholesterol-free • No artificial flavors • No added sugar

Finally, frozen burritos that don’t suck

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